Chicken Livers (1.0 lb)
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Description: Chicken liver is a soft, tender and flavorful organ meat that is often used in various cuisines around the world. It is a rich source of protein, iron, and vitamins A and B12, making it a highly nutritious food. The liver has a deep reddish-brown color and a mild, slightly sweet flavor with a slightly grainy texture. It can be cooked in various ways, such as sautéed, pan-fried, grilled, or added to soups and stews. Chicken liver is commonly used as a main ingredient in pâté and terrine, and it also pairs well with onions, bacon, and herbs such as thyme and rosemary.
Cooking Suggestions: Chicken liver can be sautéed with onions and herbs for a quick and easy meal. It can also be pan-fried until crispy and served with a side of vegetables. For a more adventurous dish, try making pâté or adding chicken liver to a hearty stew or soup.
Details: Our Chicken is raised on green pastures, with no added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. 1 pack. Package will arrive frozen.