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Korean Short Ribs (2.2 lbs)

$ 32.95

Description: Korean short ribs, known as galbi/kalbi, hold a special place in Korean cuisine. This beloved dish features beef ribs sliced thinly across the bone, forming a distinctive "flap" of meat that's perfect for marinating and grilling. With their slender cut, the marinade permeates the meat, delivering rich flavors and tenderness. Moreover, their unique shape enables faster cooking and hassle-free handling on the grill. Whether it's the delightful taste, the tender texture, or the convenience it offers, galbi/kalbi has become a cherished favorite among Korean food enthusiasts. Its fusion of flavors and ease of preparation truly make it an extraordinary culinary delight.

Cooking Suggestions: These succulent short ribs are typically marinated in a sweet and savory mixture of soy sauce, sugar, garlic, and sesame oil, and served with rice and banchan, making for a delightful and communal dining experience.

Details: Grass-fed, grass-finished beef. Dry-Aged for 2 weeks for a deeper, richer flavor. No added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. Product arrives frozen. 1.2 lbs Korean Short Ribs. Aged two weeks for ultimate flavor and tenderness.