For all of our valued customers in the greater Bay Area, the Sacramento region, and the San Joaquin Valley… We are changing our home delivery schedule from every Tuesday to every Saturday, starting this Saturday, June 15th!

Lamb Neck Slices (1.0 lb)

$ 13.95

Description: Lamb neck slices are succulent and flavorful cuts of meat taken from the neck of a lamb. Known for their rich taste and tender texture, these slices offer a delightful dining experience. The meat is beautifully marbled with fat, which adds to its juiciness and enhances the overall taste. Whether slow-cooked, braised, or grilled, lamb neck slices develop a melt-in-your-mouth tenderness, releasing a robust and aromatic aroma. Their versatility allows them to be incorporated into various dishes, from stews and curries to hearty roasts.

Cooking Suggestions: For a hearty lamb neck stew, begin by browning seasoned lamb neck slices in a large pot with oil. Remove the meat and sauté onions, garlic, and vegetables until tender. Add broth, herbs, and the lamb back to the pot. Simmer for 2-3 hours until the meat is tender. Serve piping hot.

Details: Grass-Fed and Grass-Finished Lamb Neck Slices. No added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. Package will arrive frozen.