Lamb Tongue (0.4 lbs)
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Description: Lamb tongue, a culinary delicacy with a fascinating history, offers a unique blend of flavors and tender texture. Cherished in cultures worldwide, its rich taste has symbolized wealth and status throughout the ages. From sweet undertones to a mild gamey essence, this versatile cut can be enjoyed in a variety of preparations, such as braising or grilling. Its tender quality and captivating flavor profile make lamb tongue a delightful choice for adventurous palates, inviting exploration and creating memorable dining experiences.
Cooking Suggestions: To cook Mediterranean lamb tongue, blanch it in boiling water for 5 minutes, peel off the skin, and remove excess fat. Sauté onions and garlic, add the tongue, season with Mediterranean spices, and simmer in broth for 1-1.5 hours until tender. Slice and serve with fresh herbs and a tangy sauce.
Details: Grass-Fed and Grass-Finished Lamb Tongue. No added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. 1 pack. Weighs approx 0.4 lbs. Package will arrive frozen.