For all of our valued customers in the greater Bay Area, the Sacramento region, and the San Joaquin Valley… We are changing our home delivery schedule from every Tuesday to every Saturday!

Low Sodium Smoked Bacon Ends (1.0 lbs)

$ 12.95

Description: Indulge in the hidden gem of Low Sodium Smoked Bacon ends, a tantalizing treat that combines exquisite flavor with a touch of culinary history. Carefully selected premium pork is expertly smoked, resulting in bursts of rich, savory notes and a hint of smoky sweetness. These irregularly shaped cuts add rustic charm to your dishes and are perfect for elevating stews, soups, and casseroles. Little-known fact: Bacon ends were historically considered a prized cut, reserved for special occasions due to their intense flavor and versatility. Unearth the delights of this culinary treasure and embark on a journey of taste and tradition.

Cooking Suggestions: To prepare a delicious bacon end stew, start by rendering the bacon ends in a hot pot until crispy. Remove them and set aside. In the same pot, sauté onions, garlic, and vegetables until tender. Add broth, herbs, and the cooked bacon ends. Simmer for an hour, then enjoy the flavorful stew.

Ingredients: Salt, Sugar, Asorbic Acid, Nitrates, Maple Syrup

Details: Pasture Raised Pork Low Sodium Smoked Bacon Ends. No added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. Packaged by Wolf Pack Meats. Package will arrive frozen.