We will be closed this week from Thursday, November 27th (Thanksgiving) - Sunday, November 30th. Our last shipping orders before Thanksgiving will be sent out on Monday, November 24th so that they arrive before Thanksgiving. We will not be making our typical deliveries to the Bay area/Sacramento or have our Local pickups on Saturday, November 29th. We will resume our normal hours and delivery schedule starting Monday, December 1st. Thank you, and wishing you a Blessed Thanksgiving!

10 lbs Pork Fat

$ 49.95

Description: Pork fat, commonly known as lard, is a versatile and flavorful ingredient that can add richness and depth to a wide variety of dishes. Its all-natural composition makes it a popular choice among home cooks and professional chefs alike. Whether frying, roasting, or baking, pork fat is a go-to ingredient for achieving delicious and satisfying results. Its unique flavor and texture make it a must-have for any kitchen looking to elevate their culinary creations to the next level.

Cooking Suggestions: To render pork fat, cut it into small pieces and place it in a large pot or slow cooker. Heat the fat over low heat until it melts completely, stirring occasionally. Strain the melted fat through a cheesecloth or fine mesh sieve to remove any impurities. Store the rendered pork fat in an airtight container in the refrigerator or freezer.

Details: Our Pork is raised on green pastures, with no added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. Package will arrive frozen.