For all of our valued customers in the greater Bay Area, the Sacramento region, and the San Joaquin Valley… We are changing our home delivery schedule from every Tuesday to every Saturday, starting this Saturday, June 15th!

10 lb Pork Soup Bones Pack

$ 50.00

We have run out of stock for this item.


Description: Pork soup bones are typically the larger, meatier bones from the leg, shoulder, or spine of a pig. These bones are great for making flavorful and nutrient-rich broths, soups, and stews. When simmered slowly over a few hours, the bones release collagen, marrow, and other minerals into the liquid, giving it a rich, savory taste and a thick, silky texture. Pork soup bones can also be roasted before being used to add extra depth of flavor to the broth. They are a popular ingredient in many cuisines around the world and are often used in hearty, comforting dishes.

Cooking Suggestions: To make the most of pork soup bones, simmer them for several hours with vegetables, herbs, and spices to create a flavorful broth or soup base. You can also roast the bones before simmering for added flavor. Pork pairs wonderfully with Asian flavors.

Details: Pasture-raised pork. No added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. Product arrives frozen. 2-5 packs, 10 lbs total.