Rack of Lamb (0.8 lbs)
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Description: A rack of lamb is an exquisite and elegant cut of meat that epitomizes culinary indulgence. This prime section of lamb is characterized by its tender and succulent meat, encased in a layer of rich, flavorful fat. Each rack consists of perfectly trimmed, bone-in chops that offer a delightful balance of tenderness and juiciness. With its impressive presentation and robust taste, the rack of lamb is a show-stopping centerpiece for any special occasion or fine dining experience. Whether seasoned simply with salt and pepper or adorned with aromatic herbs and spices, this culinary masterpiece promises a gastronomic journey that is both luxurious and unforgettable.
Cooking Suggestions: Lamb is absolutely amazing when paired with fresh herbs. Blend desired herbs together with olive oil and coat the Lamb Ribs generously. Leave for at least 30 minutes before grilling. For more detailed instructions check out our Herb Crusted Rack of Lamb recipe!
Details: Grass-fed, grass-finished lamb. No added hormones, no antibiotics, no chemical fertilizer, and no pesticides. No GMOs, no corn, and no soy. Product arrives frozen. 4-Bone Rack.