For all of our valued customers in the greater Bay Area, the Sacramento region, and the San Joaquin Valley… We are changing our home delivery schedule from every Tuesday to every Saturday, starting this Saturday, June 15th!
Bacon Fried Rice

Bacon Fried Rice

1lb FFF Natural Smoked Bacon Ends
2 Cups cooked refrigerated rice
2 Eggs
4 Cloves Garlic
1/2 Chopped White Onion
1 Small Bunch of Chopped Green Onions
1/4 Cup Soy Sauce
2 Tablespoons Oyster Sauce
Toasted Sesame Oil

1. Make 2 cups of white rice and place in the fridge for several hours/overnight to let it get cold and begin to dry out. 
2. Cut your bacon ends into small cubes, and fry in a pan on low heat to render the fat.
3. Once your bacon is cooked and crispy, add your garlic, onion, and the white part of your green onions. Fry until fragrant, then add your eggs and cook until scrambled. 
4. Add in your rice and break apart any clumps, then add in the soy sauce and oyster sauce and stir everything together until cooked.
5. Top with sesame oil and the tops of the green onions and Enjoy!

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