Pork Shoulder Roast
INGREDIENTS -
3 lbs FFF Pork Shoulder Roast
2 tablespoons olive oil
2 teaspoons salt
2 teaspoons black pepper
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
Vegetables -
2 large white onions cut into chunks
1 1/2 pounds baby carrots
1 1/2 pounds sweet potatoes
2 cups apple juice
salt and pepper to taste
FFF COOKING SUGGESTIONS FOR PORK ROAST:
1. Preheat oven to 300 degrees. Place roast in pan that is large enough to contain roast & all veggies. Then pour apple juice on the pan & over the roast. Then rub oil & sprinkle seasoning mixture onto the roast.
2. Set roast in oven for 1 hour.
3. Place all veggies in the pan and continue cooking for 2 more hours.
4. Remove from oven and cover with foil and let rest for 10 minutes then serve.
Enjoy :)