Family Recipes / Cooking Tips

A traditional and hearty Italian soup; Minestrone thrives on variety and is easily customizable to whatever you have on hand!

Garlic butter chicken is a delightful dish that combines the rich flavors of tender chicken, aromatic garlic, and creamy butter. Not only is it a delicious meal, but it also offers numerous health benefits. Chicken is a lean source of protein that supports muscle growth and repair, while garlic provides various medicinal properties, including boosting the immune system and reducing inflammation.

Of all the Turkey recipes we've tried over the years, this one has truly become our Thanksgiving family favorite!

We added our own touches to perfect it and we’re happy to share it with you… Our Friendly Farms Family.

There's something special about fajitas that makes them a favorite among many Mexican food lovers. Perhaps it's the sizzling sound they make when served, or the colorful display of toppings and sides that accompany them. Whatever it is, there's no denying that fajitas are a delicious and satisfying meal that is enjoyed all around the world.

Winter is upon us, and cold weather just makes hot food taste even better!

To help you prepare, here is our new favorite way to make Pot Roasts in a Pressure Cooker/Insta Pot!  

Hearty and flavorful with tons of ways to improvise, this Beef Chili is sure to make it on your cool weather meal rotation!

Comfort food is often associated with being unhealthy, but we don't think it has to be! Here is one of our favorite slow cooker recipes!

Whether using a Brisket or a Chuck Roast, and served with your preferred sides, this comfort food dish is simple, healthy and delicious!

This Steak Bites recipe is great as a snack, or as a meal, over rice or veggies or just on its own! Whether you are cooking inside or out on the grill, steak is about as versatile as meat gets!

Bacon and Ham are great on their own, but are even better together! Here is our favorite cheesy sliders recipe!

Perfect for appetizers or an Entree, these sliders are the perfect addition to any occasion!

Made popular in South America with the Picanha Steak, and cut from the Sirloin Cap, it is a rich and tender cut best grilled like a Tri-Tip. Here is our favorite way to cook our newest cut!

Marinades are the secret weapon of many seasoned home cooks and grillmasters, transforming ordinary cuts of meat into mouthwatering, flavorful dishes. Whether you're a barbecue enthusiast or simply looking to up your steak game, a well-crafted marinade can make all the difference.

Nothing quite compares to the tantalizing aroma and mouthwatering taste of bacon. Its smoky, salty goodness can transform any dish into a culinary delight. When you combine bacon with a juicy, tender steak, you create a flavor explosion that is hard to resist.