BBQ Lamb Shoulder Chops

BBQ Lamb Shoulder Chops

Tender and packed with flavor, the Shoulder Chops are a great option for anyone looking to try Lamb, whether you are a seasoned veteran or a casual enjoyer.

Here is a quick and easy recipe to throw on the grill for any occasion!

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Korean Style Short Ribs

Korean Style Short Ribs

Korean Short Ribs, (or Kalbi/Flanken cut), are cut across the bone instead of along it which allows them to better take on the flavors of your marinade when grilling. Paired with our Korean style marinade, these ribs are sure to be a show-stopper at your next BBQ party or simple family dinner!

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BBQ London Broil

BBQ London Broil

London Broil can be a tricky cut to master. However, with its affordable price point and our tried and true marinade, it's guaranteed to come out delicious every time! Serve it over creamy mashed potatoes or slice it for sandwiches for a flavor packed meal.

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Steak with Chimichurri Sauce

Steak with Chimichurri Sauce

Fresh and packed with flavor, Chimichurri pairs amazingly well with any Steak. Here is our favorite way to grill and serve Steak and Chimichurri Sauce!

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Ranch Style Mexican Pork and Beans Recipe

Ranch Style Mexican Pork and Beans Recipe

Serve it for dinner over rice, or use as an appetizer dip with chips, this recipe is warming, and filling; and don't forget the delicious hispanic garnishes that bring the bowl to a whole new level!

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Sirloin Tip Tacos

Sirloin Tip Tacos

One of our favorite summertime meals has to be grilled steak tacos! Here's our go-to recipe, using our grass-fed and grass-finished Sirloin Tip Steak with our flavorful marinade!

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Dijon Honey Glazed Ham

Dijon Honey Glazed Ham

Ham has been a beloved dish for centuries, celebrated for its flavorful taste and versatility. One particular variation we love is the Dijon Honey Glazed Ham. This delectable dish combines the rich flavors of ham with a tangy and sweet glaze, resulting in a mouthwatering culinary experience!

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Slow Cooked Leg of Lamb

Slow Cooked Leg of Lamb

Looking for a show-stopping dish for your next special occasion? Look no further than a slow-cooked leg of lamb! With its tender, juicy meat and rich, savory flavors, this classic dish is sure to impress your guests and leave them begging for seconds.

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Simple Garlic Top Sirloin or Picanha Steak

Simple Garlic Top Sirloin or Picanha Steak

Learn all about Beef Top Sirloin, a delicious cut of meat with a rich history and delightful flavors. This article provides cooking tips, ingredient insights, essential tools, and beginner-friendly instructions to help you prepare the perfect steak.
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Classic Meatloaf

Classic Meatloaf

For years this recipe has been a staple here at the Ranch, baking big batches to feed a crowd of hungry eaters! With optional "hidden veggies" it also became a prime way to sneak in the greens without little meat lovers noticing 😉 

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Authentic Carne Asada Recipe

Authentic Carne Asada Recipe

There's nothing quite like the tantalizing aroma of sizzling beef, marinated to perfection, and served with a side of vibrant flavors. Beef carne asada is a dish that has captivated taste buds for centuries, and its rich history and unique cooking techniques make it a culinary masterpiece.
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Oven Roasted Rump

Oven Roasted Rump

Beef rump roast, a timeless culinary delight, has been cherished for generations. This succulent and flavorsome dish has a rich history and remains a centerpiece on many dining tables. Cooking a perfect rump roast requires mastering the art of slow and low cooking to achieve tender and juicy results.

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